Monday, July 1, 2013

Rutabaga... Easy to grow and yummy when cooked

I planted Rutabaga for the first time.  They did wonderfull!!  They are an easy to grow root crop and the root bulbs are easy to cook.  The goats love them too!!!  I pulled some of mine yesterday to thin them and this is what I got
Now the big question... What to do with them!!!

Okay so I peeled them and then cut them into cubes.  Doused them with olive oil, added some italian seasoning and some garlic salt then put them into the oven at 375 for about 45 minutes and this is what I got
Even the picky kid liked them! 

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